ABOUT
PASSION
family-rooted business born out of a simple love for good coffee and a deep desire to savor life rather than rush through it.
The name Still Waters comes from Psalm 23, where God promises to lead us beside still waters, places that calm and steady the soul. In a world that moves fast and demands constant productivity, those moments of true rest can feel rare. But something beautiful happens when you sit down, breathe deeply, and enjoy a warm cup of coffee made with intention. It’s a small ritual, almost ancient now, but one worth bringing back.
At Still Waters Roasting, my goal is to craft coffee that helps create those moments. For me, it’s about carefully roasting each coffee batch in very small quantities, so I ensure the highest quality. By focusing on roasting small batches slowly and attentively, the aromas and flavors develop naturally and fully. From light, bright profiles to darker, richer roasts, every bean is treated with care so you can taste the difference in every cup.
Here, coffee is more than just caffeine; it’s a pause and a return to stillness.
Thanks for being here. I’m honored to share this journey, one carefully roasted batch at a time.
INSPIRATION
Welcome to Still Waters Roasting, where good coffee meets a slower, quieter way of living.
We are a one-person, family-rooted business born out of a simple love for good coffee and a deep desire to savor life rather than rush through it.
VISION
family-rooted business born out of a simple love for good coffee and a deep desire to savor life rather than rush through it.
The name Still Waters comes from Psalm 23, where God promises to lead us beside still waters, places that calm and steady the soul. In a world that moves fast and demands constant productivity, those moments of true rest can feel rare. But something beautiful happens when you sit down, breathe deeply, and enjoy a warm cup of coffee made with intention. It’s a small ritual, almost ancient now, but one worth bringing back.
At Still Waters Roasting, my goal is to craft coffee that helps create those moments. For me, it’s about carefully roasting each coffee batch in very small quantities, so I ensure the highest quality. By focusing on roasting small batches slowly and attentively, the aromas and flavors develop naturally and fully. From light, bright profiles to darker, richer roasts, every bean is treated with care so you can taste the difference in every cup.
Here, coffee is more than just caffeine; it’s a pause and a return to stillness.
Thanks for being here. I’m honored to share this journey, one carefully roasted batch at a time.